Why Is My Monstera Adansonii Not Growing

Make sure your Monstera adansonii plant doesn’t grow in an unhealthy or damp environment if you want it to grow quickly.

The best thing you can do is pick a container with drainage holes to prevent this from happening.

Your container needs to have at least one hole for proper drainage in order to encourage rapid development.

Proper Watering

The next thing to think about is watering after you’ve figured out your drainage. You must master good watering habits if you want your plant to grow quickly.

Water your plant cautiously if the soil is dry up to two inches deep, then wait to water again until the soil feels completely dry.

Remember that because your Monstera adansonii is dormant during the winter, you won’t need to water it as often.


Due to its rapid growth in conditions of sufficient humidity, Monstera adansonii can benefit greatly from dampness.

Because it is a tropical plant, it thrives in environments with humidity levels of at least 50%. The better, the more humidity there is.

The plant’s leaves can undergo significant alteration when the humidity is raised. Keeping it content will encourage your Monstera to produce new growth quickly.

Adequate Light

Direct sunlight will not support the growth of Monstera adansonii. The leaves of your Monstera can be burned by light that is excessively strong or direct.

Therefore, it’s crucial that you set your plant in a location that provides bright indirect light.


In the spring and summer, Monstera Adansonii requires fertilization every two weeks with a well-balanced fertilizer including NPK 20-20-20 at half strength.


A supporting structure, such as a moss pole or trellis, is required for a Monstera adansonii to reach its full potential in terms of leaf size and growth.

In this manner, the stem will thicken and the leaves will continue to expand.


Although it may be difficult for you to accept, trimming really promotes faster plant growth.

By removing dead leaves, you’ll enable your plant to concentrate on producing new leaves, which will strengthen the plant.

By telling the plant that it has to create more buds and shoots, pruning also encourages the plant to grow bigger and wealthier.

Additionally, by removing some of the leaves and stems, the roots are stronger and can provide a concentrated growth spurt.

How can Monstera adansonii grow more quickly?

For many inexperienced gardeners, a plant that is slow-growing and otherwise appears ill could benefit from extra sunlight. For optimal light, these aficionados place their plants right on their porch or the sunniest windowsill. But this might be a novice error.

Direct sunlight can scorch the leaves of many plants, including Monstera adansonii, thus they do not fare well in this environment. These burned leaves will damage the health of your plant and hinder its growth because the leaves are a crucial component in how a plant turns light, carbon dioxide, and water into energy.

Instead, intense but diffused light is preferred by Swiss cheese plants. Your Monstera adansonii plant will develop more quickly and without harm to its delicate leaves if you place it close to a curtained window or in a room with lots of indirect sunlight.

On the other hand, inadequate lighting can also be a problem. You might notice that your plant is growing “leggy” if it is residing in a location with little access to light. This phrase refers to a plant that is tall-growing but has few leaves. These plants could also appear top-heavy and slender.

While legginess is not lethal, it can cause a plant to grow higher and thinner than its roots can support, which may result in collapse. Legginess is the plant’s attempt to seek sunlight.

If your plant is seeming lanky, it is not getting the light it needs to flourish, and you might want to move it to a room with more light. But be mindful to keep it away from bright light. For optimal results, move your plant three to four feet away from a south-facing window that is bright and sunny.

Consider employing a grow light if moving to a brighter location is not a possibility for you. Grow lights come in various sizes and can even be attached to the planter’s side with a clip. Most garden centers and some internet shops, like Amazon, carry them, and they are typically relatively reasonable.

Use a genuine grow light and not a desk lamp or another form of light, though. Grow lights generate a lot of light but little heat. The heat produced by a desk lamp can be too much for your Monstera.

Why isn’t my Monstera developing?

The tropical vine Monstera deliciosa is renowned for its aggressive, quick growth. While they won’t grow as tall when kept inside, Monsteras can produce a lot of growth quickly. In the wild, they can easily reach heights of up to 60 feet. It’s time to look into your Monstera if you’ve discovered that it isn’t growing at all. There might be a problem.

There are various reasons why a Monstera will cease developing. The most frequent causes are poor lighting, an excess or shortage of water, pests, roots that are attached to pots, and a lack of nutrients. Fortunately, most of these issues are simple to resolve, and a Monstera that has experienced any of these problems typically recovers fast.

A pause in growth, regardless of the reason, can make a houseplant owner feel a little anxious. But don’t worry, you can solve the majority of problems in a few easy steps. In this article, I’ll discuss some of the major problems that can impede a Monstera from growing and what you can do to fix them.

Why is the growth of my Monstera so sluggish?

A popular plant that blends well with contemporary decor is Monstera Deliciosa, sometimes known as the Swiss Cheese Plant. Budget-conscious growers can buy a little Monstera Deliciosa and be sure that it will grow into a giant plant in a short amount of time because these plants also grow swiftly. Unfortunately, when conditions are less favorable, Monstera Deliciosa will grow more slowly. This might be annoying. Thankfully, there are frequently a number of things you can do to encourage your plant to begin growing once more.

The most frequent cause of Monstera Deliciosa’s slower growth is exposure to inadequate light. Think about using full-spectrum grow lights as a supplement to natural light to help your Monstera to start growing more quickly. Water your plant as well as the top 1-2 inches of soil become dry.

The remainder of this post will go into greater detail regarding the causes of Monstera Deliciosa’s growth slowdown and how to encourage your plant to produce more stunning leaves.

How can you promote the growth of Monstera?

If you use each of these care suggestions separately, your Monstera will grow more quickly; however, if you use them all at once, it will grow so quickly that you will be living in a jungle in a matter of weeks.

You can make Monstera grow faster by giving them more light

For your monstera to produce energy and grow, it needs light. More light is beneficial in that regard.

But as you are surely aware, the sun burns you because it is a really hot substance. Since I reside in the UK and my Monstera leaves were in an east-facing window, I’ve never had a burning issue.

The optimum window for growth is one that faces south or west and has either textured glass or a sheer curtain.

I prefer east-facing rooms and the odd afternoon sunbath outside, although such are not for the timid because they can attract bugs.

The white parts of a variegated Monstera are more vulnerable to burning, thus mine is located in a west-facing room but a few feet away from the window. I often get anxious about it, yet I still adore it.

Grow lights can significantly accelerate development and reduce the risk of burning your variegated Monstera.

This MarsHydro light is amazing.

It significantly accelerates plant growth, however since it’s a professional grow light, hanging it from the ceiling can be a hassle if you don’t want to install a hook. My current setup is as follows:

Naturally, my Monsteras are not underneath it as I keep them in a fish tank (not submerged). like you do.

Grow lights don’t just provide light; they also generate some warmth, which can hasten growth and enable year-round growth.

How should my Monstera adansonii Fuller be grown?

You must provide it with something to climb. The most typical alternative to moss poles is a wooden or metal trellis, although other options include bamboo stakes, bits of wood or bark, metal or wooden trellises, and topiary forms. Or, like I did, you may make your own trellis!

You need a support strategy, such as the ones mentioned above, and something to fasten the stems to. The support you select and the desired aesthetic will both affect how you train it. I want to climb on half of mine and trail on the other.

To secure it to the support, use twine, string, or a tie of some sort. It doesn’t cling on on its own. You might be able to weave it in and out to achieve the desired look, but I’ve always found that adding one or two ties—or even more—allows the stems to face and develop in the desired directions.

There were just two long stems left on my Swiss Cheese Vine at this point. One more will be trained to climb the trellis, and the others will trail.

Pruning is used to achieve this. Tip trimming will work to maintain your plant bushy if you start doing it sooner. You can propagate it using the stem cutting method in water or a light soil mixture and replant it if it is too lanky.

No, although a lot of people do, particularly when using a Monstera delicosa. You might use a less “robust choice” like I did because the Monstera adansonii stems are significantly thinner.

Within the next few months, you’ll receive a care post on this lovely, quickly expanding plant. And now that you know how to train a Monstera adansonii, you can do so!

Why aren’t the leaves on my Swiss cheese plant growing?

Ideal conditions are between 65 and 80 °F (18 and 27 °C). This plant’s growth will be slowed by temperatures below 65oF (18oC), and it will halt entirely at 50oF (10oC).


The ideal environment is bright but with lots of shade. The leaves will be harmed by direct sunshine, and inadequate lighting will cause growth to be slowed.


Allow the top couple of inches or so of soil to get dry to the touch between waterings.


The best potting soil is a peat-based blend with perlite or sand. You need soil that drains effectively.



Although there is no right or incorrect feeding recommendations, I would advise fertilizing once a month with a diluted solution.


You will need to raise the humidity in a typical room from average to high levels. It’s beneficial to mist the leaves.


propagate from mature stem tip cuttings at the node of the plant in the summer beneath an aerial root. The stem cutting should be planted in damp potting soil that has been watered lightly. Within the first few weeks, it should start to root.


Once it has been growing for more than three years, this plant can quickly get out of control and will need to be chopped back. The best approach is to remove as many stems as required at the nodes in the spring (they can be replanted).

Potential Problems

Once a cheese plant reaches maturity in terms of size and age, it is extremely simple for it to begin to look very messy. Here are some potential issues and their likely causes, so you may utilize this information to implement a fix.

Yellowing leaves: If your plant’s leaves are yellowing and wilting, it’s probable that you’re overwatering it. If you are certain that the plant hasn’t been overwatered, fertilizer may be necessary for the soil.

Browning of leaf tips and edges is most frequently caused by low humidity and dry air, yet a plant that is confined to a pot might also experience this problem.

If leaves aren’t developing slits or holes, it’s usually because there isn’t enough light, water, or fertilizer. Check to see if the aerial roots of a tall plant are already in compost; if not, put the roots in soil or on a moist moss pole.

Why are the leaves on my Adansonii so tiny?

My eight Monstera adansonii plants receive water when the soil mixture is 1/23/4 dry. This typically occurs every 79 days during the summer and every 1420 days during the winter.

Keep your Monstera at a moderate moisture level. Depending on the size of the pot, the type of soil it is planted in, the area where it is growing, and the climate in your home, yours may require watering more or less frequently than mine does.

Two things: refrain from overwatering yours (this will cause root rot and cause the plant to die) and reduce the amount of watering you do throughout the winter.


Your houseplants will also feel comfortable in it if you do. This Monstera enjoys a warmer climate during the growing season and a milder climate during the winter months when they are dormant.

Just make sure to keep it away from any drafts and from vents that provide either heating or cooling.

The Monstera adansonii enjoys it, just like many tropical plants do. Despite being native to tropical rainforest environments, they thrive in our homes.

Your leaves may be reacting to the dry air in our houses if they have little brown tips. Many of the leaves of my indoor plants, including this one, have them because I live in hot, dry Tucson where the humidity level is typically around 25%.

My kitchen sink is big and deep, and it has a water filter on the faucet. I take mine to the sink every time I water it, spritz the leaves there, and then leave it there for about an hour to temporarily increase the humidity level. Additionally, it prevents dust from gathering on the leaves, which could impair the foliage’s ability to breathe.

I run the diffusers I have on my tables for 4 to 8 hours each day. Here in the arid desert, this seems to assist a little bit.

Fill the saucer with stones and water if you suspect the absence of humidity is the cause of yours looking stressed. Place the plant on the pebbles, but watch out for water collecting in the pot’s bottom or around the drain holes. I do that with some of my houseplants, and it also helps.


Every spring, I lightly apply worm compost to the majority of my indoor plants before covering it with a thin layer of compost. For tiny plants, a 1/4 coating of each is sufficient. For larger pots, I increase the layer to 1/21. You can learn more about my worm composting and feeding practices right here.

Eleanor’s vf-11 is used 23 times to water my Monstera adansonii over the warmer seasons of spring, summer, and early fall.

For her indoor plants, my buddy in San Francisco uses Maxsea Plant Food, which has a composition of 16-16-16. I’ve started applying this (at half strength) 2-3 times over the season, spread out between the Eleanors. As of now, so nice!

Tucson has a lengthy growth season, and indoor plants benefit from the nutrition these plant meals offer. For your plant, once or twice a year might be plenty.

Avoid over-fertilizing your plant, regardless of the type of houseplant food you use, as salts can build up and damage the plant’s roots. Brown patches will appear on the leaves as a result.

Since houseplants need time to rest in the late fall and winter, it’s better to avoid feeding or fertilizing them during those times.