How To Keep Swiss Cheese Plant Alive

The ideal indoor temperature range for Monstera deliciosa is between 60 and 85 degrees. Although it will adapt well to dry indoor environments, it favors high humidity levels. You can sprinkle it sometimes to increase humidity if you truly want to take care of it, but it’s not absolutely necessary. When watering a Swiss cheese plant, make sure the water drains out the bottom of the pot. No plant enjoys wet feet! ), then hold off on watering again until the top few inches feel dry. Avoid overwatering this plant—this is a common mistake. Monstera deliciosa prefers a little bit of dryness in the soil. If you’d like, feed the plant with a balanced liquid fertilizer in the summer and then forgo feeding it in the winter while it’s dormant.

Monstera deliciosa can be brought outside during the summer or left outside in warm climates (it’s frequently planted as a landscaping plant in warm climates like Florida). Never place it in full sunshine; instead, place it in filtered shade to prevent the leaves from burning. Before the temperature drops into the 40s, bring it back inside.

Small plants can be supported by a pole covered in moss, which they will climb, as a stake. As the plants develop, the size of the leaves grows. If you don’t stake, your plant will grow more sprawling, which is also acceptable. Although the Swiss cheese plant rarely bears fruit indoors, it does so in the wild.

Are Swiss cheese plants challenging to maintain?

Swiss cheese plants require warm, humid conditions, which are generally easy to produce. What tells you that your Monstera adansonii is content? The leaves of a healthy Swiss cheese plant will be deep green, waxy, and unblemished.

How frequently should a Swiss cheese plant be watered?

If possible, irrigate your Swiss cheese plant every two to four weeks while checking the soil’s moisture with a skewer. Hold off on watering if it’s damp, advise the experts at The Greenhouse People (opens in new tab).

Before watering again, make sure the top 2 inches (5 cm) are dry. Additionally, it’s crucial to check that the roots are not submerged in water and that the container has appropriate drainage.

How are indoor Swiss cheese plants cared for?

Both inexperienced and seasoned plant parents can benefit from a Swiss cheese plant if they’re looking for a stunning plant that can thrive without much work.

Swiss cheese plants are ideal if you want a stunning yet low-maintenance houseplant that also gets a lot of attention on Instagram. Here is a brief check list to maintain the gorgeous appearance of your Swiss cheese plant:

  • Avoid direct sunlight, although bright, indirect light is preferable.
  • When the soil’s surface is nearly dry, water
  • Try to keep it between 15 and 30 C.
  • occasionally mist leaves to keep them dust-free.
  • For both physical and mental support, use a moss pole.

Can a Swiss cheese plant be kept inside?

Swiss cheese plants are often indoor plants grown by gardeners. Due to its preference for dim lighting, it makes a fantastic indoor plant. Plant it away from a window that gets plenty of sunlight. When the sun is too strong, the leaves become yellow. Keep it out of the way of the window. The optimum location for this shade lover is a north-facing room.

Only growing to a height of roughly 10 feet, it won’t reach the same size as it does outside. Make sure to provide it with a climbing surface! Regular potting soil is acceptable. at most once per week, water In between waterings, let the soil dry out. Here’s a clever tip: if you find yourself too busy to water your plant on a regular basis, you can use the fact that it has aerial roots to your advantage and put one or more of the roots in a pot of water! In addition to any watering you may be doing in the pot, it will absorb the water through that root. Because of how dry our homes are, spritz your plant two to three times per week to add humidity.

Use a balanced fertilizer to fertilize it two to three times a year, same as you would if you were growing it outside. Your plant can be pruned to maintain a manageable size.

How can you tell whether your Monstera is content?

How can you prevent your Monstera from drowning? We’ve discussed a little bit about how to avoid overwatering it. Once you get to know your Monstera and understand all of its behaviors, you’ll notice lots of indicators that it needs water. Some of them may not come as a surprise because the indications that a Monstera needs watering are also quite similar to those that other plants exhibit.

Your Monstera’s Soil Is Dry

The primary indication that a Monstera needs watering is dry soil. A Monstera deliciosa shouldn’t thrive in arid conditions, despite the fact that it’s vital to allow the soil dry up a little bit between waterings. Although too-dry soil won’t immediately kill a plant, it will hinder its capacity to grow effectively.

Since every plant and indoor environment is unique and can necessitate a different amount of time between waterings, routinely testing the soil will enable you to determine when your Monstera needs to be watered. Using your finger is the simplest method for doing this!

If the soil is dry after sticking your finger in it for about an inch, water the plant. Don’t water your Monstera just yet if it’s moist or still wet.

Your Monstera is Leaning Over

Although it is an unusual indicator, I have observed a leaning Monstera in my collection. An underwatered Monstera will begin to sag in a manner that causes the leaves to droop, which is similar to wilting. On a little Monstera, this is much simpler to see, although it can be seen on bigger plants as well.

Always examine the soil before watering because leaning plants might occasionally be an indication of a different problem, such as overwatering. Never add more water when the earth is damp; dry soil indicates that it is time to water.

Your Monstera should bounce back within a few days after receiving a thorough watering if the cause of drooping is too little water. As much stress as possible should be avoided allowing the Monstera to become this dry as it will stunt the plant’s growth.

Your Monstera’s Leaves are Curling

Leaf curling is just another sign that a Monstera needs watering. The leaves of a Monstera that needs water will start to curl inward, making them appear smaller and less wide.

This is a temporary problem that almost always goes away with some time and some good watering! If the soil is dry, check it and give it a nice, thorough watering. Within a few days, the leaves ought to resume their regular state.

If they don’t, there might be another problem going on. Before watering once more, take some time to run a diagnostic.

Your Monstera’s Leaves are Brown, Yellow, or Dead

An alarming sign may be the yellowing of your Monstera’s leaves. Dark green, waxy leaves are present on a healthy, happy Monstera (though younger plants or new leaves may be lighter green).

Some discoloration is expected because older Monstera leaves gradually turn yellow and drop off as they become older. However, you have an issue if you notice many sections of the plant with yellow, brown, or dead leaves or new leaves.

In addition to underwatering, additional issues that might cause leaf discoloration include overwatering, excessive or insufficient sunshine, or parasites. Don’t water the plant right away; instead, take the time to inspect it for any signs of these issues.

Although older growth will occasionally die off, you should take immediate action if any leaf loss is accompanied by other symptoms like drooping or discolouration. The soil’s moisture content should always be checked as the initial step. Water the soil deeply if it is dry. Look for indications that your plant may have been overwatered if the soil is wet.

Your Monstera Isn’t Putting Out Fenestrated Leaves

With adult Monsteras that haven’t started fenestrating or that produce leaves with holes in them, a lack of fenestration can become a problem. Fenestrations are nearly always a sign that the plant is not receiving enough light.

This can occasionally be brought on by inadequate sunlight. Examine the surroundings of the plant to rule that out. Monsteras require six to twelve hours a day of bright indirect sunlight. Try transplanting the plant to a brighter location if it isn’t receiving this much light.

Set a smart alarm to remind you to inspect the soil if lighting isn’t the issue and you think your Monstera needs extra water. This will assist you in forming the practice of routine plant maintenance. You can establish the ideal watering balance by making sure the soil is moist enough many times per week. Be careful not to overwater, though!

My cheese plant is crying, why?

I frequently see water droplets at the tips of the leaves when I check on my cheese plant in the morning. I was initially concerned that my house had a leak, but after some investigation, I learned that it really happens rather frequently.

Why then do cheese plants sob? People frequently assume it’s dew, however dew is actually atmospheric precipitation that collects on the surface of plants; cheese plants actually drip because of a process called guttation, which gives the impression that they are weeping.

Check out the details I’ve gathered below if you’re interested in learning more about the science behind this and what the cheese plant truly drops (hint: it’s not water!).

How can you cheer up Monstera?

PRO HINT: Monsteras love to climb up vertical surfaces because they are climbing plants. Use pegs or moss sticks to direct your Monstera’s growth upward if you prefer it to grow tall rather than wide.

A tough and simple-to-care-for species of flowering plant native to southern Mexico and Panama called Monstera deliciosa is also known as the “Due to the distinctive growth of ridges and holes, or fenestrations, on its more mature leaves, the Swiss cheese plant is called that. The “The fruit that the plant produces in its native environment, which resembles a pineapple, gives the plant its deliciosa moniker.

A warm, humid environment with plenty of water and soft sunlight are preferred by monsteras. Put your Monstera in an area with indirect light that ranges from moderate to bright. Even though it can tolerate lower light levels, you can notice lanky growth as a result, so the optimum location is a few feet away from a window that faces the south, west, or east and provides brilliant indirect light.

We offer a guide on how to measure light in your environment if you are unclear of the lighting conditions in your house or place of business.

Only the most mature leaves of the Monstera typically develop the distinctive splits, and even so, only under optimal circumstances. Just wait if yours has plenty of light but no splits.

How come my cheese plant is wilting?

The Monstera prefers persistently moist soil. Make sure your plant is not being overwatered or overgrown. Water according to a regular schedule when the top 2-3 inches of soil are dry.

You can see weak, drooping, and perhaps even turning dark leaves if you unintentionally let the soil on your Monstera plant dry out completely. A thorough soak is necessary if the soil is very dry over the entire container.

How to soak-water your Monstera is as follows:

  • Without the saucer, put your plant in the sink or bathtub. Pour roughly 3 to 4 cups of water into your basin. Check to see if the water is warm.
  • Give your plant at least 45 minutes to absorb water through the drainage hole in the bottom of the pot.
  • After giving your plant a soak, feel the soil’s top to see if the water has gotten to the top 2-3 inches.
  • If the soil on your Monstera doesn’t feel completely saturated, water it a little from the top to hasten soaking.
  • Drain the sink or tub once the soil of your plant is evenly moist, and then leave it to rest while it completely drains. Put the plant back in its proper place on the saucer.

As a tropical plant, your Monstera will flourish in more humid conditions. By regularly spraying the leaves of your plant, using a pebble tray, or placing a humidifier close by, you can raise the humidity level in the area around it.

Where should my cheese plant be placed?

Finding the ideal location for your Swiss cheese plant is crucial. The leaves will scorch under too much direct sunlight. If there is too much shade, the leaves won’t pierce. The best location is near a window in good lighting and is only a few feet away. Avoid placing it close to a radiator or an air conditioner. Give it plenty of space because it will become extremely big.

Swiss cheese plants can survive in temperatures as low as 10C but will only thrive in temps over 18C.

How to plant a Swiss cheese plant

Plant in a large, drainage-holed pot with peat-free, all-purpose, or house plant compost inside of it. Around the root ball, there should be at least 1 inch of compost.

Caring for a Swiss cheese plant

Swiss cheese plants require little maintenance. The time of year and the environment in the space will determine how frequently you should water your Swiss cheese plant. Instead of watering according to a schedule, water anytime the compost’s top inch or two are dry. Make sure to let all of the water run off after that. Wintertime plants require less watering, especially if they are kept in a cool environment. In the spring and summer, give the plant a monthly feeding with a house plant food.

The stems of the plant must be tied into a support, such as a moss or coir pole, as it develops and becomes floppy. These are available online or in garden centers.

Aerial roots, which are long, white roots that emerge from the plant’s stems, will also develop on the plant. These aid the plant in clinging to trees in the wild. Trimming the aerial roots off if you find them unsightly is OK because your plant will be obtaining its nutrition from the roots in the compost. To support the plant, you can also tuck them into the compost or let them climb the moss pole.

If the roots are starting to protrude from the pot, repot in the spring using plant compost or all-purpose compost. Scoop up as much of the compost from the top of the pot as you can and replace it with fresh material if the plant grows too large for you to handle it comfortably.

To keep them looking glossy and to aid in the plant’s ability to breathe, occasionally wipe the large leaves with a damp cloth. Your plant will benefit from a sprinkling of its leaves if it is in a warm environment.

How to propagate a Swiss cheese plant

Taking cuttings from a Swiss cheese plant is simple. Choose a stem in the spring or early summer that has an aerial root starting to grow further down. Look for a white or brown bud next to a leaf. This will serve as the new roots. Make a cut that is about an inch below the aerial root with a sharp knife or secateurs. Check to make sure the aerial root is immersed before placing the stem in a clear, deep container with a few inches of water. Place in a well-lit area away from the sun and replace the water every few days. Within a week or two, new roots should begin to emerge. The cutting should have developed a respectable bundle of new roots that are about four inches long after about six weeks. You can now put the new plant in a pot filled with fresh, all-purpose, or house plant compost. water, allowing any extra to drain.

Growing Swiss cheese plants: problem-solving

If the leaves on your Swiss cheese plant aren’t perforating, they might still be young; it’s common for a plant to have both cut and uncut leaves. Move to a brighter area if the larger leaves are not perforating because of a lack of light.

You have overwatered your Swiss cheese plant and the compost is too wet if it is “weeping” or has “tears” of water at the borders of its leaves. Water only when the soil starts to dry out, and allow any extra water drain away. Make sure the compost is just damp, not sopping wet.

Yellow leaves may indicate overwatering, particularly if they are also wilting. It might also indicate that the plant needs to be fed.

Brown blotches on the leaves are probably the result of sunburn. Remove the plant from the sun’s direct rays.

Wilting leaves may indicate either inadequate or excessive irrigation. The plant needs water if the compost is starting to dry out. If it is soaked, you overwatered; let the soil air-dry. It may also indicate that the plant’s roots are becoming clogged and unable to absorb water. It’s time to plant it into a larger container if roots start to protrude from the bottom of the current one.

The simplest technique to fix a plant that has grown too large or out of shape is to prune it by removing some stems from the base. Because the sap may be harmful, wear gloves. Take a clipping or two instead, and give the original plant to someone with more room in their house.

Mealybugs might cause issues.

Watch out for insects on the undersides of leaves that resemble white, fluffy blobs. Use a cotton bud or moist towel dipped in a pesticide containing fatty acids or plant oils to wipe them off. Keep inspecting the leaves since mealybugs can be challenging to get rid of.

Scale insects, which are tiny, 6mm long, brown sap sucking insects, may also be seen. Remove using a cotton bud or piece of cloth dipped in a pesticide with fatty acids.