Where To Buy Dragon Fruit Cactus

A new year means looking for unusual and novel plants. Embarrassingly, it was when my son ordered a beautiful magenta-hued Mango Dragonfruit Refresher from Starbucks that I first learned about this plant. When I took a sip of the chilled beverage, I discovered that it was naturally sweet and tropical, but I was particularly taken with the hue the pink-skinned dragon fruit pieces had given it. I started to wonder right away if I could grow this fruit. Following some basic research, I discovered that this plant is a species of tree in the cactus family, is a climber, provides you with footlong fragrant blossoms and nourishing delicious tropical fruit, and that the skin is actually neon pink. I gave in.

For more information about this odd-looking yet really cool plant, please continue reading:

The dragon fruit, which is native to South America and warm, humid climates and is grown in tropical and subtropical areas, is also referred to as cactus fruit, strawberry pear, Belle of the night, and moonlight cactus. You would be correct to assume that anything might happen at night based on the common names. Each huge, fragrant white blossom blooms from July through October for just one night before withering by daylight. The “dragon” in the name relates to the creature’s leathery skin and scaly spikes, which would make someone hesitant to eat it. But of course you can—slightly it’s sweet, with small, crunchy black seeds reminiscent of kiwis, and is very healthy. High quantities of vitamin C and the anti-cancer compound carotene are present in this tropical fruit.

As a true tropical plant, dragon fruit requires temperatures of around 40 degrees Fahrenheit, with an ideal range of 60 to 80 degrees F. Dragon fruit may be able to survive outside all year in USDA zones 9 through 11. If you reside outside of those mild climates, however, this plant is ideal for a container so that you can bring the plant and pot inside when the cold weather arrives. Just keep in mind that a dragon fruit tree requires a sizable pot, so you might want to think about getting a dolly or putting your pot on wheels.

While more plants will improve the quantity of your crop, technically only one dragon fruit plant is required to yield fruit because it is self-fertile. Additionally, you can grow this plant by saving the seeds from the fruit. Cut the fruit in half, remove the seeds, and then wash the seeds to separate them from the flesh to do this. Place the seeds in potting soil, but not too deeply, after drying them overnight. Wait 10 to 15 days for the seeds to germinate after moistening the soil, covering it with plastic wrap, and maintaining soil moisture. The seedlings can be carefully moved to a little bigger pot after they have sprouted. If you’re fortunate enough to have a friend who has a mother plant, you can respectfully request to take a cutting from them. After doing this, allow the end to air dry for a few days. When the portion is dry, plant it two inches deep into the ground, keeping the ground damp but not wet. Ideally, you’ll notice new growth in three to four weeks. However, keep in mind that it can take your plant several years to bear fruit.

How can I get the fruit on my dragon fruit cactus?

Pitaya cactus mature swiftly and should continue to bear fruit for 20 to 30 years with adequate maintenance. But the key is proper care. The plants are incredibly tall and can grow as long as 40 feet (12 meters). You should provide your cactus with a tall, sturdy trellis to climb in order to promote fruiting.

Always cut off branches that are broken or dead. To promote greater lateral growth and fruit development, prune the tips of the branches that are the highest on the tree.

Does dragon fruit grow well inside?

If your house has a sunroom or a big window where the plant can enjoy six to eight hours of direct sunlight daily, you can grow the dragon fruit plant (Hylocereus undatus) inside.

It may be necessary to hand-pollinate an indoor dragon fruit cactus in order for it to produce fruit; outdoors, pollination is done by moths, bats, and bees.

The vine of the dragon fruit cactus can reach a height of 20 feet. The cultivars “Edgar’s Baby,” “Alice,” “Seoul Kitchen,” “Yellow Dragon Fruit,” and “Zamorano” are all ideal for growing inside.

Is it simple to grow dragon fruit?

Dragon fruit might have an odd appearance, but it tastes fantastic in tropical fruit salads, is packed with amazing nutrients, and is simple to grow in much of Australia as long as you put it in a location that gets at least six hours of direct sunlight every day.

The dragon fruit plant is a kind of cactus that is native to South America. It is also referred to by the names pitaya, strawberry pear, cactus fruit, Kaktus madu, Night-blooming cereus, and Belle of the night. Here is all the information you require to successfully produce dragon fruit at home.

Do dragon fruits prefer the hot sun?

Although dragon fruit trees thrive in warm climates and are frequently planted in direct sunshine, excessive sun exposure in dry or extremely hot climates can harm the stems. It’s recommended to put your cactus in a location with some partial shade if temperatures in your area are usually close to 100 degrees Fahrenheit.

When should I sow my dragon fruit plants?

Being planted in a pot can be an excellent option because dragon fruit does not fare well in colder climates. When the weather becomes chilly, you may take the plant indoors with ease. It is ideal to use large pots, which should normally be at least 15 gallons. The pots must also drain well in order to prevent root rot from happening when water collects at the pot’s base.

Dragon Fruit Growing Season

This plant’s growing season lasts throughout the duration of the sweltering summer. The remainder of the year, it won’t grow, but when it does, it grows quickly. From July until October, flowers will blossom, but only for one night a year. Fruit formation will start following flowering. If you plant one, get ready for a lot of dragon fruit because one plant can produce fruit for 20 to 30 years.

Growing Regions

The plant is frequently grown in Asia, Mexico, and some regions of South America, as we previously stated. Colombia, Ecuador, Mexico, Nicaragua, Nicaragua, Thailand, Vietnam, Israel, Taiwan, Singapore, Sri Lanka, and Indonesia are the countries where they are grown most frequently.

Growing Dragon Fruit from Seeds

The seeds of dragon fruit can be used to grow more of the fruit. To remove the seeds, you must first cut the fruit in half. Wash the seeds, then let them dry overnight before separating the flesh from the seeds. Plant the seeds in soil using a germination tray, being careful to place them near the top. Make sure the dirt is moist, then cover it with plastic wrap and wait 10 to 15 days for it to germinate. The young seedlings can be moved into a bigger pot after germination takes place.

Growing Dragon Fruit from Cuttings

Don’t take too much from the parent plant if you opt to cultivate a dragon fruit from a cutting because doing so will impede the plant’s growth and endanger its health. In order to achieve the greatest results, start growing the cutting in the summer. Take a foot-long or so cactus segment to begin with. Three to four new plants can be produced in this part.

Apply fungicide to the ends of the cuttings after you’ve divided the cutting into three to six inch pieces, then let them dry. Although this stage is not essential, it is helpful because it encourages growth. The cutting must next be dried or cured, which normally takes two to five days. When the cutting tips turn white, you will know it is ready.

You can now plant the clipping in the ground. The cutting must be placed in the soil about two inches deep and must face the same way as it did on the parent plant. Water the plant every day, unless the soil is still wet in which case you can skip a day. You will start to notice roots emerging eventually. If the propagation was successful, fresh growth should appear soon. Normally, this takes three to four weeks. This immature cutting will eventually be able to produce its own fruit in a few years.

How frequently do I need to water dragon fruit?

The Dragon Fruit Cactus has to be watered normally approximately once every two weeks. To determine how moist the soil is, you can feel the texture with your finger or use a moisture meter. Never should the soil feel stony or marshy; it should feel dry or just a little wet.

When will a dragon fruit plant begin to bear fruit?

The vibrant colors of a dragon fruit are difficult to miss in the produce section of a supermarket store, whether they are magenta and green or bright yellow. The fruit has a delicate, subtle flavor, and the numerous tiny, black seeds offer a delightful crunch. This unique fruit is produced by an equally strange plant, a Central American native tropical cactus.

If dragon fruit has caught your attention, you can easily produce your own dragon fruit plant from the tiny seeds that are dispersed throughout its flesh. Although plants cultivated in containers can take up to two years to develop fruit, they can start flowering as soon as six to eight months after planting. The good news is that a mature plant can produce four to six fruiting cycles year and can continue to produce fruit for 20 to 30 years.

How long does it take a dragon fruit cutting to grow?

Dragon fruit may be propagated from either seeds or stem cuttings. Since it might take up to 7 years from seed to fruit, seed propagation is less dependable and calls for patience. Stem cuttings are a more frequent method for propagation.

Obtain a 6- to 15-inch (12-38 cm) stem section to grow stem cuttings. Make a slanted cut at the stem’s base, then apply a fungicide. In a dry, shaded place, let the treated stem section to dry for 7-8 days. After that, plant the cutting immediately in the garden or in a container filled with well-draining soil after dipping it in a root hormone. Cuttings will develop quickly and may start to bear fruit 6 to 9 months after being propagated.

Scoop out the seeds by cutting a dragon fruit in half if you’d rather try your luck growing plants from seeds. Put the pulp and the seeds in a bucket of water and separate them. The seeds should be left to dry overnight on a wet paper towel.

Fill a tray with seed starting mix the following day. Sprinkle the medium over the seeds, barely covering them, and then scatter the seeds on top of the soil’s surface. Spray with a spray bottle to moisten, then wrap in plastic. Maintain soil moisture. In 15 to 30 days, germination should take place.

Remove the plastic wrap from the seeds once they have sprouted, and then move them into bigger pots.

Are there male and female dragon fruits necessary?

Although the pitahaya flower has both male and female parts, there is less natural pollination because of the distance between them. Ramiro Lobo, UCCE advisor, advises producers to hand pollinate early in the day to ensure fruit set. Lobo advises hand pollination for a consistent and abundant production.

Can you eat cacti with dragon fruit?

The health advantages of dragon fruit’s key components are numerous. It has a low cholesterol and fat content but is high in fiber, which helps with digestion. Due to its strong antioxidant content, it helps prevent aging and enhances cardiovascular health.

Yes, the pitaya plant can self-pollinate and has hermaphrodite blooms. Bats and moths are additional pollinators of the flowers. Cross-pollination is desired by fruit growers because it enables them to produce larger and tastier fruits.

Some kinds are not self-compatible, so a controlled hand-pollination is required, however time-consuming. The process of hand pollination involves plucking an anther from one flower and brushing it against the stigma of another to release pollen (7).

In the US, this cactus blooms from June to August during the summer. Once the flowers are pollinated, fruits follow and are available for harvesting after about a month.

A dragon fruit cactus’ entire fruit is edible. The fruit’s peel, or outer layer of scales, is slightly bitter in flavor but not poisonous.