A cactus is a member of the plant family Cactaceae[a], which has about 127 genera and about 1750 recognized species. Cactaceae belongs to the order Caryophyllales. [4] The Latin word “cactus” is derived from the Ancient Greek word “kktos,” which Theophrastus first used to refer to a spiky plant whose identify is currently unknown. [5] There are many different sizes and shapes of cacti. Most cactus reside in settings that experience at least some drought, despite the fact that some species can tolerate fairly humid situations. Many of them can even be found in the Atacama Desert, one of the driest places on Earth, where they exist in extremely dry circumstances. Cacti have developed a variety of adaptations to conserve water as a result. As an illustration, nearly all cacti are succulents, which means that their swollen, fleshy sections are designed to store water. Unlike many other succulents, most cacti only have a stem where this crucial process occurs. The majority of cacti species no longer have actual leaves; instead, they only have spines, which are heavily modified leaves. Spines help limit water loss by slowing air movement around the cactus and offering some shade, in addition to protecting it from herbivores. Photosynthesis is performed by cacti’s expanded stems in the lack of real leaves. Except for Rhipsalis baccifera, which also grows in Africa and Sri Lanka, all of the Americas, from Patagonia in the south to sections of western Canada in the north, are home to cacti.
Areoles, a type of greatly shortened branch, are specialized structures that create cactus spines. Cacti can be identified by their areoles. Areoles also produce multipetalled, tubular blooms in addition to spines. Because many cacti have extended dormant periods and short growing seasons, they may respond fast to any rainfall. This is made possible by their large but shallow root systems, which swiftly absorb any water that reaches the ground surface. Because cactus stems are frequently ribbed or fluted, they can easily stretch and contract to quickly absorb water after rain and then hold onto it during protracted droughts. The majority of cacti use a unique process called “crassulacean acid metabolism” (CAM) as part of photosynthesis, similar to other succulent plants. Unlike photosynthesis, which occurs during the day, transpiration—during which carbon dioxide enters the plant and water escapes—occurs at night. The plant converts the carbon dioxide it absorbs into malic acid and stores it there until daybreak, when it is solely used for photosynthesis. The cooler, more humid nighttime hours are when transpiration occurs, which greatly reduces water loss.
The globe-shaped stems of many smaller cacti combine the maximum volume of water storage with the smallest surface area of transpiration loss. The largest[b] free-standing cactus is Pachycereus pringlei, which reaches a maximum height of 19.2 m (63 ft)[7], while Blossfeldia liliputiana has the lowest diameter at maturity, measuring just around 1 cm (0.4 in). [8] During a downpour, a mature saguaro (Carnegiea gigantea) is believed to be capable of soaking up 200 US gallons (760 l; 170 imp gal) of water. [9] Only a few species look significantly like the rest of the family. Plants belonging to the genera Leuenbergeria, Rhodocactus, and Pereskia resemble nearby trees and bushes, at least on the surface. They have enduring leaves and, as they age, stems covered with bark. Despite their appearance, they are recognized as cacti by their areoles and have numerous water-saving adaptations. Leuenbergeria is thought to be very closely related to the original species from which all cacti descended. Other cacti develop as forest climbers and epiphytes in tropical areas (plants that grow on trees). Their stems often have fewer or even no spines and are flattened, almost leaf-like in appearance, like the well-known Christmas or Thanksgiving cactus (in the genus Schlumbergera).
Many types of cacti are produced as beautiful plants, while others are raised for fodder or forage, and yet others are utilized as food (particularly their fruit). An bug that lives on some cactus produces cochineal.
Many succulent plants, both in the Old and New Worlds, have spiky stems, including some members of the Euphorbiaceae (euphorbias), which is why they are frequently mistakenly called “cactus.”
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Are cactus Travis Scott drinkers?
Following the tragedy at the festival that left 10 dead, Nike postponed the release of their most recent Air Max 1 x Cactus Jack sneaker partnership with Scott.
After last month’s horrific Astroworld festival accident, Travis Scott’s spiked seltzer Cacti was canceled.
A 9-year-old boy was among the 10 people murdered in a crowd surge in Houston tragedy that Anheuser-Busch announced would be discontinued on Friday.
Where can you find cactus in the US?
The most recognizable plants in the Southwest of the United States are cacti, which are most common in the four states that are the furthest south: California, Arizona, New Mexico, and Texas. They are particularly common and plentiful in the Sonoran, Mojave, and Chihuahuan deserts. Some species, including opuntia and echinocereus, are still relatively common further north, but there are also many smaller plants with considerably more restricted ranges, like the sclerocactus and pediocactus species.
These six cactus genera—cereus, cylindropuntia, echinocereus, ferocactus, mammillaria, and opuntia—have the greatest number of species and are therefore the most likely to be found.
Acanthocereus (1), ancistrocactus (2), astrophytum (1), hamatocactus (1), lophophora (1), and neolloydia (1) are the rarest genera (based on the number of US species), followed by a few that are unique to Florida. Less common genera include ariocarpus, coryphantha, echinocactus, echinomastus, epithelantha,
Are cactus still produced?
Anheuser-Busch stated on Friday that it will no longer sell Travis Scott’s Cacti line of hard seltzers, breaking their connection with the musician less than a year after the Astroworld tragedy.
“We have made the decision to halt all CACTI Agave Spiked Seltzer production and brand development following thorough consideration. The beverage manufacturer issued a statement on Friday saying, “We think brand followers will comprehend and support this decision.”
Although Anheuser-Busch did not expressly mention the Astroworld disaster as the cause of the hard seltzer line’s discontinuation, it wasn’t because of low sales: When Cacti first hit the market in March 2021, it instantly sold out online, and retailers had trouble keeping the product in stock. “Many of them claim to have never witnessed anything like it: sold out in a single day, CEO Michel Doukeris said at the time, according to CNBC.
Why did Cacti Seltzer disappear?
Anheuser-Busch announced on December 11, 2021, “We have decided to halt all production and brand development of Cacti Agave Spiked Seltzer,” while a source close to Scott indicated that the decision hadn’t been made permanently at the time.
Who is Cacti’s owner?
White Claw hard seltzer quickly rose to fame as a genuine cultural phenomenon. On TikTok, videos with the hashtag “whiteclaw” have amassed a billion views, fully dominating rivals like Truly and Bud Light Seltzer.
Travis Scott, a rapper, producer, and amorphous brand advocate. After starting projects with big companies like McDonald’s, General Mills, and Nike, Scott has now tapped into the hard seltzer craze with Cacti, a concoction he developed for Anheuser-Busch. In March, he officially assumed the role of Cacti’s founder by launching the company in collaboration with the multinational beverage corporation. The beverage, which has a 7 percent ABV as opposed to the typical hard seltzers’ 5 percent, is already sweeping the nation. According to Cacti representatives, the fruit-flavored alcoholic beverage sold more in its first week than any variety pack in Anheuser-Busch history, shattering records at its parent firm. In a single day, several retailers ran out of it.
Astroworld: Is it a snare?
The name of the album is a reference to the now-defunct Six Flags AstroWorld amusement park, which was formerly situated in Houston, Texas. Scott, a native of Houston, wanted the album to have the effect of “remov[ing] children from an amusement park.” He added that it was a continuation of his first record, Rodeo (2015). Hip-hop and psychedelic rap album Astroworld also features trap and psychedelic music influences. Four singles—”Butterfly Effect,” “Sicko Mode,” “Yosemite,” and “Wake Up”—were released to promote the album.
With 537,000 album-equivalent units, of which 270,000 were pure sales, Astroworld debuted at the top of the US Billboard 200 and got great praise. It also did well commercially. The Recording Industry Association of America awarded it triple platinum certification (RIAA). At the 2019 BET Hip Hop Awards, it was named Album of the Year. Numerous publications listed the album as one of the top albums of 2018 and the previous ten years.
Do cacti grow in Los Angeles?
Los Angeles is not a desert, but its residents do enjoy prickly flora. In Los Angeles, cacti can be found in drought-tolerant yards, Malibu bluffs that overlook the ocean, and botanical gardens. Visit these gorgeous cactus gardens, stores, and nurseries—among our favorite things to do in Los Angeles and nearby—to satiate your succulent-loving proclivities.
Do cactus grow in Australia?
Australia doesn’t have any native cactus. Cacti are native to the Americas, and many kinds are dangerous to Queensland’s ecology, agriculture, society, and public health. Invasive cactus species, such as the iconic prickly pear, have spread far throughout Queensland.
What booze is found in cacti?
Describe CACTI. Produced by Meadow Creek Beverage Co. and Anheuser-Busch, CACTI is a hard seltzer. This 7 percent ABV beverage is available in lime, strawberry, and pineapple flavors and is created entirely from premium blue agave from Mexico.
Travis Scott cactus are made by who?
Less than a year after its launch, Anheuser-Busch InBev is discontinuing Cacti, a hard seltzer brand backed by Travis Scott.
The choice was made after the rapper and influencer received unfavorable press after ten concertgoers at his Astroworld performance in November died as a result of crowd control problems. In the days that followed the tragedy, Cacti’s Twitter account went dark, and as of today, it has been deleted.
The brewer issued a statement saying, “After careful consideration, we have decided to cease all manufacturing and brand development of CACTI Agave Spiked Seltzer.
Fans of the brand will likely comprehend and respect this choice, we feel. When questioned if the choice had anything to do with the tragedy at Astroworld, a corporate official declined to offer any other details.
Where did Bon and Viv end up?
The majority of spiked or hard seltzer brands don’t include any distilled alcohol, despite being influenced by and tasting a lot like vodka sodas. The famous canned drinks are actually flavored malt beverages with brewed cane sugar as their alcohol source.
In a dive pub in Westport, Connecticut, in 2012, beverage entrepreneur Nick Shields of Connecticut noticed five ladies placing consecutive orders for vodka sodas. It gave him a thought. Shields made the decision to brew and can the well-known cocktail drink when he was working in the beer sector. He spent close to a year and approximately 100 batches perfecting the recipe before launching SpikedSeltzer in 2013.
The beverage gained popularity quickly and soon gave rise to a whole category with the same name. Profiting from the brand’s popularity, Shields sold it to Anheuser-Busch InBev (AB InBev) in 2016 for an unknown sum. Three years later, the beverage was completely rebranded and released under the name Bon & Viv Spiked Seltzer by the beverages giant.