Is A Monstera The Same As A Split Leaf Philodendron

Nearly 500 different species of Philodendron exist, each with a unique appearance. Because of this, it can be challenging to identify a Philodendron plant in a way that “fits all.” But the name itself has one hint.

What’s in a Name?

The word “philodendron” is Greek in origin. Combining the words “philo,” which means “love,” and “dendron,” which means “tree,” creates this term. Philodendrons enjoy climbing trees to reach the top canopy, where they have better access to light, using their aerial roots. These aerial roots can grow on even kinds that don’t appear to be climbers, as the Philodendron Prince of Orange.

Falling Cataphylls

Although philodendron leaves vary in a variety of sizes and forms, they always share cataphyll. This is a tiny, modified leaf that guards the developing new leaves.

When the leaves develop, this cataphyll will fall off in the case of vining Philodendrons like Philodendron micans or the heartleaf Philodendron. The cataphyll on some types, particularly epiphytic Philodendrons, dries out but stays on the plant like a Monstera.

Philodendron Varieties That Look Like Monstera

Given the diversity of species, it is only expected that some will exhibit characteristics that are more frequently seen in Monsteras.

These repeat offenders are listed:

  • It can be very simple to confuse split-leaf philodendron (Philodendron bipinnatifidum), which is frequently sold under the name Monstera deliciosa. The two differ in terms of the size and shape of the leaves. The philodendron has smaller, divided leaves as opposed to fenestrated leaves. In contrast to Monstera leaves, which are round and heart-shaped, they also resemble feathers.
  • Philodendron minima is a challenging plant to grow. It is frequently identified in the plant trade under names like “mini monstera” because of its oval-shaped, split leaves that resemble those of a Monstera. But it’s neither a Monstera nor a Philodendron with holes. It is a member of the Rhaphidophora genus and is known by the scientific name Rhaphidophora tetrasperma.

Are monstera plants identical to philodendrons?

Actually belonging to a distinct plant family, monsteras are cultivated for their fruit in Mexico and Costa Rica. The enormous, tasty fruit that they produce gives the plant its name, Monstera deliciosa. Their leaves grow enormously, so the term “monster fruit, and can be rather spectacular, with almost-white variegation patterns.

The same family as pothos includes trailing vines called philodendrons. Actually, philodendron’s translation is “love tree, possibly due to their leaves’ heart-shaped design. Their leaves develop much more like a pothos and never become as large as monstera leaves.

And this is when it becomes complicated. There are two actual split-leaf philodendron species, however they don’t have as as striking of leaves as the monstera deliciosa.

Is a Monstera a Philodendron?

No! A philodendron is more closely linked to the pothos, the most popular houseplant in the world, even though they both belong to the same broader family. The peace lily and monsteras are more linked to one another.

Philodendrons make excellent hanging plants since they are somewhat simpler to grow and trail down from their containers like vines. Variegated types of them are easier to grow, more widely available, and less expensive.

Monsteras don’t grow well as hanging plants and require a little more light than philodendrons, at least if you want the dramatic split-leaf pattern on their leaves. In fact, a monstera that lacks adequate light and loses its divided leaves resembles a philodendron quite a bit.

Monstera vs. Split-Leaf Philodendron: Which Should I Buy?

I’m a huge fan of indoor plants, so both! Each houseplant enthusiast should have both in their collection, along with your fiddle leaf fig and ferns, as they are actually quite different. Put your philodendron in a hanging container next to a pothos in a dimly lit area. It will flourish in practically any situation and slowly enlarge like a vine.

Place your monstera in more light and watch out for over-watering. (Read our comprehensive guide to watering monsteras here.)

Watch out for signs of leaf drop, yellowing, or losing the split-leaf pattern on its leaves. Give your plant additional light if you notice these issues. (Click here to view the Monstera Leaf Care Ultimate Guide.)

No matter which houseplant you decide to buy—a monstera, a philodendron, or both—make sure to give it enough of sunlight, not too much water, and weekly attention.

How can you identify a Monstera plant?

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The monstera plant is highlighted among the diverse plants found in the world of houseplants. These plants may provide a touch of charm to almost any area thanks to their attractive greenery and beautiful foliage. I have no doubt that the monstera wave has already washed you and that you are already surrounded by a collection of monstera.

The way the leaves are linked to the stem makes monstera unique. the dimensions and design of their holes. Unvariegated plants are difficult to distinguish from one another. However, you can recognize them and perceive the variation as they get more fenestrations.

What other names are associated with Monstera?

However, if a plant is given too many names or if it changes so much as it ages that the common name no longer makes sense, common names can sometimes become highly perplexing.

One such example is monstera. Interior designers and lovers of houseplants all around the country have fallen in love with this lovely plant. However, it is frequently offered for sale under a number of common names, such as monstera, Swiss cheese plant, hurricane plant, split-leaf philodendron, and Mexican breadfruit, which makes identification extremely difficult.

Additionally, Monstera (the plant’s actual name) is appreciated for its artistic, split-leaf design, but younger plants (which you most frequently see for sale) do not grow split foliage until the plants are more mature, so you might not even know the plant when you see it.

To further compound the misunderstanding, there is another plant that is similarly marketed as having split leaves but is actually called Philodendron selloum and has frilly edges rather than true splits. Monstera is not a real philodendron, despite being a distant relative, although Selloum is.

By the way, if you’re seeking for a true Monstera, check plant tags carefully because immature plants of both species resemble one another considerably.

Monstera has a tendency to climb up supports of many kinds and succeeds best when doing so over time. Monstera can reach heights of 60 feet in the wild, but it can be readily clipped inside to any desired height. It enjoys strong illumination and regular, thorough watering if the soil seems dry to the touch.

Does Monstera resemble Swiss cheese?

This is when things start to get a little tricky! Monstera is the name of the plant genus, however numerous different species of Monstera share the common name “Swiss cheese plant.” Monstera deliciosa, which has long-lobed leaves and elongated holes, is the most common species (though young leaves may not have these holes). Another related plant, Monstera epipremnoides, has essentially identical appearance, with the exception that its leaves have long slashes rather than holes along the edges. And Monstera adansonii has leaves with holes in the shape of hearts. Whichever species you choose to purchase, they are all lovely, low-maintenance plants with comparable requirements.

What distinguishes Monstera from Monstera deliciosa?

The monstera is a member of the Monstera genus and has the scientific name Monstera deliciosa. It is a flowering plant that is indigenous to Mexico and gets its name from the fruit and unusual leaves that grow on the plant. Monstera comes in more than 40 different types.

Thaumatophyllum bipinnatifidum is the scientific name for Split Leaf Philodendron (or Philodendron Selloum). It is also a native of South America’s tropical region, primarily in Brazil. Although split leaf philodendrons are a common name for monsteras, they are not philodendrons at all.

Although the two are different plant species, they do belong to the same family, the Araceae, which explains their resemblance.

This plant family includes a wide range of species, such as peace lilies and the pothos, another very popular indoor plant.

Is a philodendron a Swiss cheese plant?

Cut Leaf, Monstera Delicias, or Swiss Cheese Plant A big, showy houseplant with striking leaves is the philodendron. A mature leaf’s length can reach almost three feet, and its margins have deep, crooked incisions. This easy-to-grow house plant gets its common name from holes that form in the leaf. The huge leafed plant is given interest by the holes, which are endearingly uneven. The leaves are a lustrous, dark green color.

Despite having heart-shaped leaves that resemble the familiar heart-leaf philodendron, immature Monstera deliciosa is not a philodendron.

Since many years, Swiss Cheese Plants have been a well-liked indoor specimen that add a lovely tropical touch and can lighten a corner in a big room or workplace. The vibrant green leaves give a space with muted decor a splash of color.

Monstera deiciosa, a native of the rain forests of Central America, cannot endure temperatures below 55 degrees Fahrenheit. Stay away from chilly drafts.

Which Monstera is the rarest?

Because of their genetic peculiarities, unusual Monstera plants are not only scarce but also amazing to behold.

These Monsteras are difficult to raise due to their unique genetic makeup. Monstera plants with holes or variegation cannot absorb as much nutrition as a typical Monstera species.

A mutation gives certain variegated Monsteras variegated leaves. Certain Monsteras revert due to a mutation rather than genetic variation.

If the conditions are not ideal, mutations prevent the white or cream hue from eventually being passed on to new leaf growth.

It’s not easy importing plants either, particularly unusual ones. Variegated and holey plants are less likely to survive a lengthy voyage in a dark box because they contain less chlorophyll.

Each country has distinct rules for what plant material is allowed into its country, and shipping expenses pile up.

If you see any of these 22 unique and rare Monstera plants for sale, grab them and head to the register right away!

Monstera obliqua

The most rare Monstera is Monstera obliqua, which has delicate leaves and grows very slowly.

With more holes than actual leaves, Monstera obliqua takes the Swiss cheese plant to an extreme.

The distinctions between Monstera obliqua and Monstera adansonii have a significant impact on the respective price tags for each plant.

Monstera obliqua has papery thin leaves, rounder holes, and a significantly slower growth rate than Monstera adansonii. It is also more uncommon.

My Monstera plant is sobbing, why?

Guttation, often known as “sweating,” “weeping,” or “crying,” is a completely natural occurrence when liquid droplets develop on the tips or surface of healthy leaves. Although the droplets appear to be made of water, they are actually made of xylem sap, a mixture of extra water and minerals.

Although xylem sap is non-toxic and won’t damage your furniture or flooring, it can become very filthy if larger plants start gutting and dripping.

There are many causes of guttation. The majority of the time, it indicates that your plant has a little bit more water than it requires and manages to get rid of the extra. During the night, when plants often stop transpiring, root pressure will force moisture, chemicals, sugars, and other substances upward through a network of tiny channels known as the phloem. These tubes are attached to tiny cells that are located on the leaf’s surface. On the tips of your plant’s leaves, they expel the extra water and minerals, creating what resembles dewdrops or perspiration.

It’s also critical to understand that guttation and transpiration are two different processes. Transpiration is the process through which moisture or water leaves the plant as a vapor while it is hot outside. On the other hand, guttation is xylem sap that the plant itself secretes.

Some claim that stress or less-than-ideal growth conditions can also lead to guttation. There are numerous ways to stress out your Monstera, even if you are doing everything you can to ensure a happy plant. This includes a change in temperature, the size of the soil or pot, or even just the drive home from the plant nursery.

Some plants are more adept at adjusting to a new environment than others, and your Monstera may try to control its developing environment by gutting or leaking leaves.

Where in my home should I place Monstera?

PRO HINT: Monsteras love to climb up vertical surfaces because they are climbing plants. Use pegs or moss sticks to direct your Monstera’s growth upward if you prefer it to grow tall rather than wide.

A tough and simple-to-care-for species of flowering plant native to southern Mexico and Panama called Monstera deliciosa is also known as the “Due to the distinctive growth of ridges and holes, or fenestrations, on its more mature leaves, the Swiss cheese plant is called that. The “The fruit that the plant produces in its native environment, which resembles a pineapple, gives the plant its deliciosa moniker.

A warm, humid environment with plenty of water and soft sunlight are preferred by monsteras. Put your Monstera in an area with indirect light that ranges from moderate to bright. Even though it can tolerate lower light levels, you can notice lanky growth as a result, so the optimum location is a few feet away from a window that faces the south, west, or east and provides brilliant indirect light.

We offer a guide on how to measure light in your environment if you are unclear of the lighting conditions in your house or place of business.

Only the most mature leaves of the Monstera typically develop the distinctive splits, and even so, only under optimal circumstances. Just wait if yours has plenty of light but no splits.

Why are monstrousas so well-liked?

One of the most well-liked indoor plants in the world, Monstera deliciosa grows quickly and requires little maintenance. Variegated forms of this plant can fetch prices in the hundreds of dollars, and its striking, punctured leaves are frequently seen on everything from posters to pillow slips.

Monstera uses aerial roots to climb trees in the Central American jungle where it lives in order to reach the forest canopy. Josh Gray and Clare Keleher Gray’s ability to climb signifies a change in their surroundings. The duo works in a crucial koala habitat in the hinterland of the Gold Coast.

“According to Gray, who works for Envite, an organization that promotes ecological restoration, invasive weeds are the second biggest threat to our biosphere after land destruction.

Small roots and rapid development enable the Australian giants Toona ciliata (Australian red cedar), Eucalyptus grandis (flooded gum), and Eucalyptus tereticornis to be reached by Monstera (forest red gum). Koalas and other animals primarily eat from these trees. “Koalas cannot obtain food when a tree is completely covered in something that has the potential to change the environment, such as monstera, according to Gray.

Keleher Gray, a bush regenerator, observes the connection between pests and potted plants on the sites where she works. “I work with individual landowners that want to promote the regrowth of natural vegetation. They aim for more than just aesthetic beauty in their gardens. They want them to serve as wildlife habitats.

Her methods of management include painting vines with pesticide and scraping the roots of vines “With monstera, there is a problem with the climbing vines’ small size and aerial roots. Their small leaves make it difficult to treat them without also damaging the host tree.

Fortunately, monstera infestations are still regarded as localized events for the time being.