How To Preserve Cut Hydrangea Flowers

Although it may seem contradictory to use water to dry flowers, hydrangeas benefit from a gentle desiccation process that keeps their color and shape (even the stems end up sturdier when dried this way).

Using a pair of pruning shears, cut each blossom on the angled side, leaving a stem length of between 12 and 18 inches. Take off every leaf from the stalk.

Place the Cut Flowers in Water

After that, arrange your freshly cut flowers in a vase, fill it about halfway with water, and set it aside in a cool location away from the sun. Keep in mind that hydrangea dry best when given room to “breathe,” so take care not to overcrowd your vase with stems.

Allow the vase’s water to totally dry out. After this procedure, which typically lasts two to three weeks, your hydrangeas should feel dry to the touch and the stems should simply snap off. They are now prepared for use.

Use Your Dried Hydrangeas

Your dried hydrangeas can be displayed in a variety of artistic ways. Although they look lovely on their own in a vase, you can also incorporate them into seasonal wreaths or use them in window boxes with other dried flowers. Getting hitched in the autumn? Even your bridal floral arrangements can incorporate them.

How can you preserve the color of dried hydrangea flowers?

You may appreciate the blossoms’ timeless beauty all year long by drying them. Vase drying and silica drying are the two basic techniques for hydrangea flower drying. Silica drying results in more bright color, whereas vase drying is simpler and less expensive. Use the vase-drying technique, which results in blossoms with vintage colours, to keep things straightforward.

Timing is Everything

The key to success is knowing when to cut hydrangea blossoms for drying. Even though you might be tempted to cut blossoms off the plant as they reach their height of color, it’s crucial to let flowers start drying on the plant. The petals of the flowers will start to feel papery and change colors after they have graced your garden for a few weeks. Depending on the environment and soil pH, oakleaf hydrangeas like TaraTM take on traces of coral or rose, and big-leaf hydrangeas like Dear DoloresTM pick up hints of purple, burgundy, or turquoise. It’s time to grab the pruners when you see colors changing and petals becoming less flexible.

Making the Cut

After the dew on the petals has dried in the morning, trim the stems. Cut stems at an angle with sharp shears or pruners, leaving 12 to 18 inches of stem. Cut the leaves off the cuttings, then put them in a bucket of water. Picky because cuttingdrying brings out flaws in the blooms. Select the nicest flowers to dry and leave the others for the garden to enjoy.

Arrange in Vases of Water

What, we dry flowers with water? Even though it might seem counterproductive, drying hydrangeas in water-filled containers helps keep their color. Put cuttings in vases or other transparent containers and add water until the stem is immersed by a few inches. Don’t pack the vases too tightly. Each bloom needs space to keep an open form and adequate airflow to dry. To give each flower enough room, try staggering the stem lengths.

Allow to Dry

Put containers in different rooms of your house so you may enjoy them while they dry. Keep the flowers away from direct sunshine, though. As the flowers dry, let the water naturally evaporate from the containers. Drying time for blooms can be two weeks or longer. If the water in the vase has evaporated but the flowers have not yet dried, you can add extra water.

When the stem snaps easily and the petals feel stiff, the dried flowers are ready to be used. Simple vases filled with dried hydrangeas, wreaths made of dried hydrangeas, and window boxes decorated with dried hydrangeas all look charming. They are ideal for our flexible Golden Rings tabletop setup as well.

How can you extend the life of dried hydrangeas?

Hydrangeas dry best when left on the bush after their prime and are trimmed when they start to naturally dry out at the end of the season. According to Marzec, if you remove your stems too soon, they may shrivel up. He advises waiting until late summer or even early October for late-blooming kinds. Pay particular attention to the petals, which will start to fold under as the colors fade, and the leaves, which start to feel papery and less fresh, she advises. According to Chris Link, co-owner of Nebraska-based online nursery Plant Addicts, the color of the bloom is another important consideration. Most hydrangea blooms begin as one hue, such as green or white, and change to another, such as pink or red, according to him. Simply clip the blossom when it is the desired shade of color, but before it becomes brown.

Cut flowers with stems that are between 12 and 18 inches in length for the greatest displays, and make sure to remove any leaves before drying. Link advises against trimming stems too short on some hydrangeas that bloom on old wood because doing so could affect the flowers of the following year. This would only be concerning if you removed the blooms extremely late in the year because the flowers would probably already be brown by then.

How long do freshly cut hydrangeas last?

The lacecap and mophead varieties of French hydrangeas are depicted in the blue bowl, respectively (galvanized bucket). We adore these options for gorgeous color: The first three are “Bluebird,” “Big Daddy,” “Endless Summer,” and “Nikko Blue.”

We love beautiful French hydrangeas just as much as you do. These impressive blooms virtually arrange themselves, but if you cut them prematurely or improperly prepare them, they’ll deflate quickly. Take our suggestion and gather flowers in the morning for arrangements that will last for a while (approximately two to three days for fresh cut flowers). Choose ones that are transparent and vibrant. The strongest blooms are mature ones that have a little papery texture. The stems should be cut at an angle and placed right away in a pail of water. Place them right away or keep them for up to two days in a cold, dark place (like a garage). Try one of these suggestions as soon as you notice the flower heads starting to droop.

Bathe in alum In order to arrange hydrangeas, Kathy Thomas, a floral designer with KSR Designs in Macon, Georgia, uses the following technique: To aid in promoting water uptake, she coats the bottom 1/2 inch of each stem in alum powder, which can be bought in the grocery store’s baking section.

Take a Bath Blooms should be submerged in water for 45 minutes, stems and all. The best technique to revive previously arranged flowers is to do this.

Calm Down Fill vases with two parts ice to one part water to cool flowers as the temperature soars.

What is the shelf life of dried hydrangea flowers?

Beautiful Hydrangea Arrangements: 30 30 Pictures Utilize your dried hydrangea flowers for crafts like wreaths, bouquets, and vases. They ought to survive forever if kept away from direct light and moisture.

How are live hydrangeas preserved?

* The shrub’s leaves continue to blossom until late summer. The petals will start to seem old and vintage at the end of the summer. Many blooms will acquire intriguing red and pink hues if they are kept on the bush for a little while longer. It’s possible that the timing will be very different in chilly regions. We’re interested in hearing feedback from people whose drying experiences differ using the form below.

* The blooms can be cut, the leaves can be removed, they can be put in a vase with or without water, and they can be left to dry. Except in cases where the stems are extremely fragile and thin, hydrangeas do not need to be hung upside down to dry.

* Use Silica Gel to dry fresh flowers of hydrangeas to preserve their incredibly natural color.

Purchase Dried Hydrangeas

I have a shortcut for individuals who adore the appearance of dried hydrangeas but don’t want to put in the work! On the market, you can find some excellent actual dried hydrangea petals and fake dried hydrangeas. You may see a few of my favorites here.

Links to Amazon products are affiliate links on this website. For purchases made using these links, we might get paid.

How should hydrangeas in a vase be cared for?

Everyone adores hydrangeas, right? While they are recognized for their toughness in the garden, they do need some care to guarantee that their full potential is realized in the vase. Currently, they are one of our best-selling flowers.

Here are some advice about taking care of flowers:

  • Always inquire about the age of hydrangeas while purchasing them. Considering that Hydrangeas often only survive 5–9 days, depending on how well you take care of them, you should really make sure you acquire the freshest flowers you can find (1-3 days old). As an alternative, place a pre-order for the hydrangeas to guarantee that you get them straight from the farmers. For our clients, we are more than delighted to do special orders for the most recent flowers.
  • Go home immediately with them! They won’t last as long in the vase if you keep them in a hot car for a while. Inform your florist if they will be out of water for longer than an hour so they can provide you with transportation choices.
  • Make careful to re-cut their stems once you get them home. Remove half an inch to make sure the stem can effectively absorb water. They will droop and appear dejected if you do not recut their stems.
  • Put them in the vase of your choice. But first, make sure to fill the vase with fresh, cold water until it is 3/4 full. While hydrangeas enjoy a full vase of water, most flowers prefer a vase that is only 1/3 full. For maximum endurance, change the water daily (or at least every other day).
  • A helpful tip is to completely immerse the bunch of Hydrangeas (stem and bloom) in clean, cold water and let them sit there for 5–10 minutes if you received a wilted bouquet or left them out of water for too long. Water is taken up by hydrangeas through their bloom as well as from higher up in the stalk.
  • Scolding or smashing the stems of hydrangeas is an antiquated method for keeping them fresh, although we don’t often do this.

These lovely flowers are available from December through April/May and come in white, pink, purple, green, and blue in the summer before changing hues in the cooler months of the autumn. Please be aware that because they are produced outside, the colors and variations may change with the temperature and weather.

How may dried hydrangeas be prevented from disintegrating?

Yes, I am aware that using water to dry hydrangeas seems a little backwards, but I assure you that it is the simplest method. Thus, this is what you do:

  • Cut:
  • Cut the quantity of hydrangeas you intend to dry or incorporate into your current cut flower design.
  • Make them 12 to 18 long. Once I get all the stems together, I normally make the initial cut longer than that and depending on where it would preserve the shrub in good condition.
  • De-Leaf:
  • Simply move your hand down the stem, pulling off the leaves as you go, by grasping it at the top just below the bloom. I suppose you could go up, but if you do, you run the risk of picking up too much speed and damaging the bloom as well.
  • I frequently conduct my de-leafing in the garden, leaving the leaves to act as natural compost in my beds. If you do it inside, though, stripping your stems directly over a garbage can will make cleanup much simpler.
  • Fill a vase with:
  • Simply arrange your hydrangeas like you would any other flower arrangement, which will require some trial and error in placement if you want to enjoy them before they dry—I don’t know why you wouldn’t.
  • I typically hold each stalk in one hand while moving the others such that the flowers with the straightest upward faces are in the center and the smaller and/or droopier ones are on the sides. I then make my final selection, keeping them all at the same level, after gauging their height in relation to the vase.
  • The bottoms of your stems should then be pounded with a hammer to aid in their water absorption, however I’ve never tried it; feel free to.
  • Just before placing flowers in the vase, I twist tie or rubber band the stems to secure them in place.
  • Adjust the arrangement of the blossoms after placing them in a tall vase strong enough to hold the length of the stems.
  • Insert Water:
  • I’d advise adding the water before the flowers if your faucet doesn’t extend with a hose. Do it either way if you have one of those posh faucets.
  • Usually, I would fill the vase about half and three quarters full, making sure that all of the stems were submerged completely.
  • Dry:
  • You might have to keep adding water until the flowers are completely dry, depending on how the blooms were when you started the drying process. If not, I’ve seen that they wilt and then dry wilted, which isn’t very attractive.
  • Therefore, maintain watering if the flowers are still quite supple. You can stop watering them once they have dried out and feel and look like paper.
  • You can enjoy your lovely dried flower arrangement for many years once a few weeks have passed. On our mantel, we really have a pair that has been there for about 9 years.
  • Spray:
  • When your hydrangeas are completely dry, mist them with hairspray aerosol (sorry, aerosol spray just works better than the pump spray kind…it just does).
  • I used to believe that this was done to coat the blooms in order to keep their color for a little while longer. But now I believe it’s only to keep the florets together, making it less likely that they will fall off when you brush up against them and make a big mess.

Can I put cut hydrangeas in water?

The alum required for this procedure is typically located in the grocery store’s spice aisle. On occasion, it is discovered with the pickling ingredients. Plan to prune hydrangea blossoms early in the day when it’s still cool. Bring a pitcher of water to the garden, and as soon as the flower stems are cut, drop them into the water (important). Recut the stems as you arrange the blossoms, then dip the bottom 1/2 inch of each stem in powdered alum. As usual, arrange in the water. (I realize that this removes the alum, but it still works!)