How To Dry Hydrangeas Quickly

Although it may seem contradictory to use water to dry flowers, hydrangeas benefit from a gentle desiccation process that keeps their color and shape (even the stems end up sturdier when dried this way).

Using a pair of pruning shears, cut each blossom on the angled side, leaving a stem length of between 12 and 18 inches. Take off every leaf from the stalk.

Place the Cut Flowers in Water

After that, arrange your freshly cut flowers in a vase, fill it about halfway with water, and set it aside in a cool location away from the sun. Keep in mind that hydrangea dry best when given room to “breathe,” so take care not to overcrowd your vase with stems.

Allow the vase’s water to totally dry out. After this procedure, which typically lasts two to three weeks, your hydrangeas should feel dry to the touch and the stems should simply snap off. They are now prepared for use.

Use Your Dried Hydrangeas

Your dried hydrangeas can be displayed in a variety of artistic ways. Although they look lovely on their own in a vase, you can also incorporate them into seasonal wreaths or use them in window boxes with other dried flowers. Getting hitched in the autumn? Even your bridal floral arrangements can incorporate them.

How do you dry hydrangeas while preserving their color?

You may appreciate the blossoms’ timeless beauty all year long by drying them. Vase drying and silica drying are the two basic techniques for hydrangea flower drying. Silica drying results in more bright color, whereas vase drying is simpler and less expensive. Use the vase-drying technique, which results in blossoms with vintage colours, to keep things straightforward.

Timing is Everything

The key to success is knowing when to cut hydrangea blossoms for drying. Even though you might be tempted to cut blossoms off the plant as they reach their height of color, it’s crucial to let flowers start drying on the plant. The petals of the flowers will start to feel papery and change colors after they have graced your garden for a few weeks. Depending on the environment and soil pH, oakleaf hydrangeas like TaraTM take on traces of coral or rose, and big-leaf hydrangeas like Dear DoloresTM pick up hints of purple, burgundy, or turquoise. It’s time to grab the pruners when you see colors changing and petals becoming less flexible.

Making the Cut

After the dew on the petals has dried in the morning, trim the stems. Cut stems at an angle with sharp shears or pruners, leaving 12 to 18 inches of stem. Cut the leaves off the cuttings, then put them in a bucket of water. Picky because cuttingdrying brings out flaws in the blooms. Select the nicest flowers to dry and leave the others for the garden to enjoy.

Arrange in Vases of Water

What, we dry flowers with water? Even though it might seem counterproductive, drying hydrangeas in water-filled containers helps keep their color. Put cuttings in vases or other transparent containers and add water until the stem is immersed by a few inches. Don’t pack the vases too tightly. Each bloom needs space to keep an open form and adequate airflow to dry. To give each flower enough room, try staggering the stem lengths.

Allow to Dry

Put containers in different rooms of your house so you may enjoy them while they dry. Keep the flowers away from direct sunshine, though. As the flowers dry, let the water naturally evaporate from the containers. Drying time for blooms can be two weeks or longer. If the water in the vase has evaporated but the flowers have not yet dried, you can add extra water.

When the stem snaps easily and the petals feel stiff, the dried flowers are ready to be used. Simple vases filled with dried hydrangeas, wreaths made of dried hydrangeas, and window boxes decorated with dried hydrangeas all look charming. They are ideal for our flexible Golden Rings tabletop setup as well.

How do you microwave dry hydrangeas?

In comparison to pressing them flat and letting them dry naturally, microwave flower drying gives the flowers a more natural appearance that I find more appealing. However, I usually save a few flat and naturally dried florets from each mop head so that I always have some on hand for designs.

An example:

The flower’s florets changed colors as they dried, going from strawberry milkshake pink to Victorian purple, green to a light green gray, and rusty red to a light burgundy and green.

In between several layers of kitchen paper, place the florets. On the lowest setting, place it in a saucer and heat for 30 seconds.

After turning the flowers, re-microwave for 30 seconds. Check the flowers frequently to ensure that the stems’ moisture does not boil. Mine took roughly two and three minutes in two different microwaves.

Try it out, and just use the lowest level for 30 seconds at a time. Additionally, changing settings will result in various color variants.

The flowers will hold their shape and keep their color. A batch that I dried two years ago is still useful.

Between two paper towels, place the flowers. Place the flowers inside a thick book or an old magazine to dry. The paper towel will soak up the moisture and stop mildew from growing.

Set the stem in a large bowl of water, supporting it at the head with the vase’s edges.

In order to keep as much of the vase’s natural color as possible, place it in a dimly lit area. If the flowers lightly rustle like dried grass as your hand runs over them, they are suitable for usage. The flowers will be completely dried when the vase is empty.

Which method of drying hydrangeas is best?

Hydrangeas dry best when left on the bush after their prime and are trimmed when they start to naturally dry out at the end of the season. According to Marzec, if you remove your stems too soon, they may shrivel up. He advises waiting until late summer or even early October for late-blooming kinds. Pay particular attention to the petals, which will start to fold under as the colors fade, and the leaves, which start to feel papery and less fresh, she advises. According to Chris Link, co-owner of Nebraska-based online nursery Plant Addicts, the color of the bloom is another important consideration. Most hydrangea blooms begin as one hue, such as green or white, and change to another, such as pink or red, according to him. Simply clip the blossom when it is the desired shade of color, but before it becomes brown.

Cut flowers with stems that are between 12 and 18 inches in length for the greatest displays, and make sure to remove any leaves before drying. Link advises against trimming stems too short on some hydrangeas that bloom on old wood because doing so could affect the flowers of the following year. This would only be concerning if you removed the blooms extremely late in the year because the flowers would probably already be brown by then.

Can hydrangeas be dried without water?

* The shrub’s leaves continue to blossom until late summer. The petals will start to seem old and vintage at the end of the summer. Many blooms will acquire intriguing red and pink hues if they are kept on the bush for a little while longer. It’s possible that the timing will be very different in chilly regions. We’re interested in hearing feedback from people whose drying experiences differ using the form below.

* The blooms can be cut, the leaves can be removed, they can be put in a vase with or without water, and they can be left to dry. Except in cases where the stems are extremely fragile and thin, hydrangeas do not need to be hung upside down to dry.

* Use Silica Gel to dry fresh flowers of hydrangeas to preserve their incredibly natural color.

Purchase Dried Hydrangeas

I have a shortcut for individuals who adore the appearance of dried hydrangeas but don’t want to put in the work! On the market, you can find some excellent actual dried hydrangea petals and fake dried hydrangeas. You may see a few of my favorites here.

Links to Amazon products are affiliate links on this website. For purchases made using these links, we might get paid.

How long do hydrangeas take to dry?

Timing. Yes, the timing of when you cut your hydrangea blooms is the trick. Sounds simple enough, no? It is simple, but it could require some testing, and exploration is enjoyable. Now that you are aware of the technique for perfectly dried hydrangeas, let’s go back and go over the drying procedures.

I can still clearly recall the first time I saw a dried hydrangea bouquet. The bouquet was on my mother’s dining room table when I thought how lovely it was. It was my intention to duplicate that wonderful bouquet. I have been drying hydrangeas from my garden for the past two years. There was a lot of experimentation, with both success and failure.

Timing

The internet offers a wealth of knowledge when it comes to drying hydrangeas. The timing, though, is crucial. Wait until the hydrangea blossoms are barely past their prime or when a change occurs, and exercise patience. Depending on the type of hydrangea you are cultivating, this timing will vary. Try something new. Keep a watchful eye on your plants. Cut a stem when the blossoms first begin to feel and look papery. Cut another stem a week later. Repeat this for a total of four weeks. If your hydrangea plant is heavily flowered, cut many stems at once.

Cutting

Prior you going outside to trim your hydrangea, fill a bucket or pitcher with water. Locate branches from which you may cut a stem that is 12 to 18 inches long. It is preferable to have a stem that is long and flexible than one that is excessively short. After the stem has been cut, remove all the leaves and put the stem in the bucket of water.

‘Little Lime’ Panicle Hydrangea is the main variety of hydrangea I use for drying. It is a little variety of the well-liked Limelight Hydrangea. In the late summer and early October, the lovely green summer blossoms change to pink. I clipped the flowers for my first trial when they were a wonderful shade of green. Sadly, this was ineffective, and the flowers simply drooped. The flowers weren’t dry enough yet because they still had too much moisture. I also failed to notice a crucial cue from the plant. The Little Lime Hydrangea changes from lime to pink in hue. The secret was to wait for this transition to finish before making an attempt to dry.

Drying

There are various ways to dry hydrangeas. I like the water approach since it is simple, the flowers may be displayed while drying, and the blossoms retain their color for a longer amount of time. First, add 2-3 inches of water to a container. The chopped stems should then be submerged in water. Ensure that there is room between each stem and that the blooms are not touching if you are drying many stems. This will facilitate drying by allowing air to flow freely around the flowers. For two to three weeks, put your container somewhere away from drafts and direct sunlight.

You’ll observe that the stems quickly absorb the water in your container. Most of the time, the water is absorbed within two to four days. With this technique, the blossoms are gently dried without being startled. Immediately after the initial water has been absorbed, resist the urge to add more water. If the blooms don’t appear as they should, timing was just off. Try once more.

You could observe some shedding of the blossoms as they dry. This can be a sign that the bloom was prematurely cut.

Examining

Examine your blossoms two weeks after planting. Have the petals of the flowers shrunk or have they remained intact? It was a little too early to clip the stem if some remained whole while others shriveled. Try once more. You can discover the ideal moment to trim your hydrangea stems through trial, and you can also discover the trick to perfectly dried hydrangeas.

Three hydrangeas that were plucked simultaneously are seen in the image below. The lime-colored hydrangea is a Little Limelight, while the blue hydrangea is a Mophead Hydrangea (Hydrangea macrophylla) (Hydrangea paniculata). Right and left hydrangeas dried out beautifully. The blue Mophead hydrangea in the middle didn’t, though. The flowers all collapsed. This reveals that the bloom was not yet prepared to start drying.

Displaying

Here are two bouquets I made using the technique for perfectly dried hydrangeas.

I adore fresh hydrangeas in addition to utilizing dried hydrangeas. You might be interested in reading my post on how to make a simple hydrangea centerpiece for Saint Patrick’s Day.

How do you use hairspray to dry hydrangeas?

A fantastic technique to keep fresh flowers on display in a home is to dry hydrangeas. Drying flowers—specifically, hydrangeas—is done to eliminate all moisture from the flower petals and stem in order to preserve the bloom for an extended period of time. This can be accomplished by hanging the flowers upside down, putting hairspray on them, or letting the flowers dry naturally. Hydrangeas benefit from drying since it keeps their original color while also protecting the flower petals.

Water drying is a straightforward technique for hydrangea drying. The flowers must be in a vase that is half filled with water in order to use the water approach. Place the vase away from direct sunlight and in a cool place. Till the water starts to evaporate, let the vase stand without touching the flowers. The hydrangeas will have dried naturally when the water level drops.

Spraying the flower petals with hairspray is another simple technique for drying hydrangeas that makes use of a product that many people already have at home. Spray hairspray all over the hydrangeas using either an aerosol can or a pump. Tie the flower stems together to form a bouquet, then place the bouquet in a dry place, like a closet, to dry and become crisp to the touch.

DRYING HYDRANGEAS ON THE BUSH

These stunning large blossoms dry naturally on a bush. The organism changes to a more vivid color, and its blossoms take on a papery appearance. They can be let to naturally dry on a shrub, but if you leave them there for too long, they will eventually turn brown.

BRINGING BLOOM INDOORS TO DRY OUT

This technique involves bringing your blooms inside to complete drying after allowing them to dry naturally outside up to a point.

  • They’ll start to develop sepia edges and a vintage appearance.
  • Flowers adopt a hue that you love.
  • Due of the moisture loss in their blooms, the florets will feel papery.
  • they start to shift color or take on a rich hue.
  • Examine the blossoms with your hand in a cup to determine if they are a little stiff.

Cut the blooms off the shrub when they have sufficiently dried, then remove all the leaves from the stems.

The flowers should be put in a vase that has two inches of water in it. Ensure that the hydrangea stems are entirely submerged. Watch the water and the blooms.

The blossoms will keep drying. Replace it with the same water line if the water becomes stagnant since you will be able to smell it. The intention is to allow natural evaporation of the water.

Keep flower heads out of direct sunlight to prevent bleaching. The heads are prepared when they are crisp and dry. They don’t require any water and can be used as decorations.

In comparison to air drying, utilizing this technique will preserve the color and make the heads less fragile.

DRYING THEM INDOORS WITHOUT WATER

As long as the flowers have nearly entirely dried on a bush but not to the point where they turn brown, you can bring them inside and let them dry without putting them in water.

My preferred drying technique is to submerge them in some water and let it evaporate.

The gorgeous flower hydrangea can be stored and enjoyed for about a year.