Although the first step might seem straightforward, it is significantly more crucial than you might realize. Once you have recognized certain plants, you can determine whether they are actual native species or cultivars if they are found in the wild.
However, you should be mindful that the plant might be a hybrid if you plan to save seeds from a neighbor’s strangely colored (orange, white, or red) coneflower. The seeds will produce a different flower if it is a hybrid. (More information is provided at the article’s end.)
Collect seed heads
The seeds will begin to form a few weeks after the flowers have finished blooming. There are really two locations on the seed head of echinacea where seeds can be gathered. both inside the actual “cone” of the cone flower as well as at the base of each petal.
Echinacea seed heads can be harvested whenever they begin to turn brown or dry out. Either 5 or 6 below the seed head is where you should make the cut. Alternately, hold the seed head gently and make an incision immediately below it. These should go in a paper bag.
Before harvesting, you should allow the seed heads to completely dry out. Alternatively, you could give the seeds themselves a week to completely dry out.
Remove seed from the seed head
Here’s where my method for preserving echinacea seeds shines the brightest! The “cone” or seed head is highly thorny and unpleasant to handle, as you are already aware. Therefore, we will do something far better than using clippers to cut the seed head open and release the seeds.
Obtain a container with a minimum 6 diameter and 6 height, such as a used coffee can made of plastic. Place a few seed heads into the coffee can, shut the lid, and give it a good shake! The seed will come free from the cones after shaking for roughly 10 to 20 seconds.
Simply lift the top and take out the (now-empty) coneflower seed heads at that point. The majority of the good, live Echinacea seed will be what is left in the can (and a small amount of chaff). The seed can now be allowed to dry for another week or two on a plate or in a cool, dry area (and not in direct sunlight).
Sift the seed to remove chaff (Optional)
I also have another suggestion if you don’t want some chaff mixed in with your seed. A standard kitchen strainer can be used to get rid of the chaff. Simply pour the seed/chaff mixture into a strainer and twirl it around lightly.
Most of the chaff will either fall or blow away if you do this outside. Much of it will fall through the strainer if it is inside. Everything depends on you. Hey, to each their own, but I don’t mind the chaff.
Store the seed
I keep my echinacea seeds in a variety of plastic jars or containers. Zip-lock bags or plastic baggies also work well. I’ve found that the seed will remain healthy for a number of years following harvest. However, the proportion of seeds that will sprout gradually declines with time.
Additionally, I have uploaded a video to YouTube that details the procedure. In order for you to witness the entire procedure from beginning to end in action, I’ve provided a link to the video below.
Want to know the best techniques for germination of echinacea? Below is a thorough description of how to cultivate coneflower from seed that addresses any and all queries (stratification, planting depths, etc).
Can the seeds of coneflowers be cultivated?
Echinacea, sometimes known as coneflowers, is a hardy perennial in the daisy family (Asteraceae). They are indigenous to the eastern and central United States, from Colorado to Texas in the south and the Great Lakes in the north. Here is how to cultivate this native American plant in your garden.
About Coneflowers
These quick-growing plants have a height range of 2 to 4 feet, blossom from midsummer till the first fall frost, and self-sow profusely. Coneflowers are named for their elevated, conical centers that draw bees and butterflies. The seed heads draw songbirds like goldfinches once they blossom. Once they are established in a conventional garden or a meadow of wildflowers, coneflowers enjoy the heat and are trouble-free.
The majority of echinacea species are purple (E. purpurea), but there are up to nine naturally occurring varieties that are yellow or purple (E. paradox). More sizes and colors are available with hybrids, but there are drawbacks as well: many of them lack genetic diversity and are sterile, which means they cannot produce viable seed.
The lower stem of the plant, which is frequently prickly, is referred to by its genus name Echinacea, which is derived from the Latin word for hedgehog, echinus. Coneflowers are so named because their elevated, cone-shaped centers are filled with seeds that draw butterflies. After bloom, leave the seed heads on the plant to draw in songbirds like goldfinches! They are less susceptible to deer than other floral plants since they are native plants with thorny stems.
When grown in large groups, coneflowers are spectacular, especially when they are a combination of different colors.
Coneflowers prefer soil that drains well and direct sunlight. Although coneflowers can thrive in a variety of soil types, nutrient-rich soil is where they bloom at their finest. 12 to 15 inches of loose soil should be added, along with a 2 to 4 inch layer of compost or aged manure. Pick a spot where the coneflowers won’t be shaded out or languish in soggy ground. If the correct circumstances exist, they will spread quickly. (Read up on how to get soil ready for planting.)
When to Plant Coneflowers
Coneflowers are typically purchased as little plants that will soon bloom. Planting time for these should be in the spring, early summer, or fall.
- Coneflowers should be planted while they are young and will bloom in the spring or early summer.
- Eight to ten weeks prior to the last spring frost date, seeds can be started inside. Alternately, plant them outside after the soil has warmed to at least 65°F (18°C). Plants grown from seeds are unlikely to blossom for two to three years.
- Note: Coneflower plants will rapidly self-seed if you don’t clip them back.
- Coneflowers should only be divided or moved in the spring or fall.
How to Plant Coneflowers
- Coneflowers should be spaced 1 to 3 feet apart, depending on the variety’s mature size.
- Dig a hole that is almost twice as wide as the pot if you are planting from one. The root ball of the plant should be level with the soil surface when it is placed. To the top of the root ball, fill in.
- At planting, give it plenty of water.
- To help keep plants wet and discourage weeds, cover the soil top with thin layers of compost, followed by mulch.
Learn more about the advantages of planting coneflowers by watching our video:
Coneflowers can withstand drought, although young plants require water from time to time, and more frequently if the spring is particularly dry.
- To help keep the plants wet and discourage weeds, mulch and compost in thin layers should be placed around them.
- Fertilizer is rarely needed in native soil. When you plant, make sure your soil has a lot of organic matter.
- If the spring is particularly dry or your coneflowers are recently planted, just add extra water in the late spring.
- When flowers start to fade, deadhead to extend the bloom duration. Trim stems to a leaf close to a bud. Late-season deadheading stops self-seeding and bird feeding.
- Optional: When coneflower plants bloom, prune them back by a foot to promote delayed blooming for fall enjoyment. Because coneflowers have a tendency to become lanky, this will result in later blossoming and more compact growth. For more evenly spaced bloom heights and periods, cut certain flowers but not others.
- August could bring on beneficial army beetles that resemble wasps. They pollinate plants and eat bug eggs and larvae. Avoid hurting them.
- In cooler areas, scatter mulch around plants in the late fall.
- When stems wilt or after a hard cold, trim them back to the soil line. Cut back in the late winter to encourage self-seeding. When cleaning up the garden in the late winter or early spring, prune back the plants.
- Optional: Think about allowing late-season flowers to develop on the plants. Birds will be drawn to the seed heads, which will encourage self-seeding. If you prefer not to have self-seeding, deadheading will stop it. Cut the dead flower back to a leaf where you can see a bud that is about to swell in order to deadhead.
- Coneflowers can be divided or moved in the spring or fall.
Growing Coneflowers in Pots
Coneflowers are often grown in the ground as perennial plants, but you can grow them in pots if the pots are deep enough to accommodate the plant’s taproot. Use containers with drainage holes that are at least 2 or 3 gallons in size. For drainage, spread crushed gravel in the pots’ bottoms. With potting mix, halfway fill the pot. Slow down. Spread the roots out and plant the root ball an inch below the container’s rim. Gently press down the soil after adding it gradually until it is level with the top of the root ball. Deep breathing.
- Place pots in full morning sun and half afternoon shade after keeping them in partial shade for two to three days.
- Always deeply water the soil when it feels dry to the touch. There is a risk of fungus from water on leaves.
- Every few weeks, fertilize the soil with a water-soluble 10-10-10 product.
- For sustained flowering, remove the dead flowerheads slightly below the flower’s base.
- When plant development slows in the fall, trim plants to the soil level to overwinter them.
- Move to a spot with low to moderate indirect light and a cool (40 to 50 °F) temperature.
- Every few weeks, check the soil and water it lightly if the top 3 inches are dry.
- If new growth starts to sprout in the spring, relocate to a warmer (60 to 70 °F) and more sunny spot. Moving the plant aids in preparing it for life in the spring and summer outdoors.
- Avoid watering leaves from above since this can promote fungus on the leaves. Instead, hydrate the soil. If you notice any bugs or aphids, use a neem oil solution spray or an insecticidal soap.
- Dividing and repotting echinacea plants every three to four years following the start of new growth is recommended.
- Echinacea purpurea cultivar “Robert Bloom” features pronounced, dark orange centers and vivid scarlet flower petals.
- The dark mauve flower petals of Tennessee coneflower (Echinacea tennesseensis) have greenish-pink cores.
- Echinacea purpurea’s “Finale White” variety includes flower heads that are creamy white with greenish-brown cores.
- The soft-yellow petals of the hybrid echinacea “Cleopatra” have golden-green cores.
Coneflowers: Do they self-seed?
Despite the fact that the majority of us would want to spend the entire day in our gardens, real life interferes. Instead, we choose simple, low-maintenance plants that, despite only requiring a few minutes here and there of care, give the impression that we spent hours in the garden. Coneflower is a plant that I frequently recommend since it can withstand poor soil, extreme heat, drought, full sun to part shade, and it blooms continually whether you deadhead it or not.
Aren’t coneflowers sounding quite good right now? Getting better Echinacea attracts and feeds pollinators and a variety of butterflies when it is in bloom (such as Fritillaries, Swallowtails, Skippers, Viceroy, Red Admiral, American Lady, Painted Lady, and Silvery Checkerspot).
After they stop blooming, their seed-covered “cones serve as a valuable source of food for many birds from late summer to winter (such as goldfinches, chickadees, blue jays, cardinals, and pine siskins). Therefore, when people ask me about deadheading Echinacea plants, I normally advise them to only do it during the flowering period in order to keep the plant looking lovely, but to leave fallen flowers in the late summer to early winter for the birds.
In order to stop Echinacea from reseeding itself all over the garden, you can also deadhead it. Older forms of coneflower can self-seed, though not quite as aggressively as Rudbeckia. Newer hybrids typically do not self-sow and do not generate viable seed. Birds aren’t really interested in these more recent hybrids either.